B&M Digest, Volume I, Issue 08
Guess who's back?
Welcome back to Bourbon and Mead's B&M Digest! It's been a while since we last connected, and there's been a lot happening on our end. We recently moved into a new house, which has been both exciting and exhausting. Unfortunately, I also faced some health setbacks, but I'm on the mend and thrilled to be back sharing the latest in the world of bourbon and mead with all of you. Thank you for your patience and continued support. Let's dive back in!
Uncle Nearest Premium Whiskey Is Launching its Limited Edition 'Lost Chapter' Series
It looks as if Fawn Weaver, Victoria “Queen V” Eady Butler, and the crew down at Nearest Green Distillery in Shelbyville are back at it again. Uncle Nearest Premium Whiskey is launching its limited edition 'Lost Chapter' series with the 'Lost Chapter 1 - 777' single barrel bottle to celebrate its seventh anniversary. Releasing on July 19 at $139, this 7-year-old whiskey will come with access to an exclusive chapter from Fawn Weaver's best-selling book, *Love & Whiskey*. With only 7,000 bottles available, the whiskey will be sold at Nearest Green Distillery, select U.S. markets, and online. Those unable to buy the limited edition can still unlock the chapter by purchasing new bottles of Uncle Nearest Single Barrel Whiskey. This collection aims to deepen the brand's narrative, celebrating Nearest Green's legacy.
Lost Cause Meadery Invites You to Party Likes its 1009
San Diego’s Lost Cause Meadery invites you to join them for the Historical Mead Day Feast on Saturday, August 3, from 12-4 pm at The Gärten Bay Park. Celebrate this ancient drink with a $69 ticket, which includes a feast plate (roasted turkey leg, two sides, and bread), a mead flight of six different meads, and a 2 oz pour of the new Monomania absinthe-inspired mead. Dress as your favorite historical figure or period for a 30% discount on Monomania bottles and pours. The feast ends at 4 pm, but the festivities continue into the evening!
Jack Daniel Drops Distillery Series #13
Jack Daniel Distillery has launched Distillery Series Selection #13, a Tennessee Straight Rye Whiskey twice barreled in new, charred American white oak barrels. This unique rye whiskey features a grain bill of 70% rye, 12% malted barley, and 18% corn. After being charcoal mellowed, the whiskey matures in a charred oak barrel before being transferred to a second charred barrel for an additional two and a half years. Bottled at 107 proof, this limited-edition release offers a bold, spicy profile with enhanced depth. Available in Tennessee stores and the White Rabbit Bottle Shop at the distillery, it is priced at $41.99 for a 375ml bottle.
Sustainable Whiskey Collaboration: Brother’s Bond and WhistlePig Release Farm-Based Expressions
Brother’s Bond Bourbon and WhistlePig Whiskey have launched limited-edition, farm-based whiskeys, showcasing their commitment to sustainable craftsmanship. Brother’s Bond's Regenerative Grain Straight Bourbon and WhistlePig’s FarmStock Beyond Bonded Rye Whiskey emphasize grain-to-glass sustainability and support regenerative agriculture, with proceeds benefiting Regenerate America™. Brother’s Bond, co-founded by Ian Somerhalder and Paul Wesley, continues its sustainability mission with bourbon made from locally sourced regenerative grains. WhistlePig’s new rye whiskey highlights their sustainable farming practices in Vermont. Available online as a bundle for $189.99 or separately, these releases promote environmental stewardship and support America's farmers.
Elijah Craig Unveils Toasted Rye Whiskey
Elijah Craig has introduced its latest creation: Toasted Rye Whiskey. Announced by Heaven Hill, this new expression follows the success of the brand’s Toasted Barrel Bourbon. To craft the Toasted Rye, fully matured, barrel-proof straight rye whiskey is transferred into toasted, new-oak barrels, enhancing its flavor with a hint of smoke. With a mashbill of 51% rye, 35% corn, and 14% malted barley, this whiskey offers a blend of rye spice and charred barrel sweetness, featuring aromas of almonds, hazelnuts, and crème brûlée, with notes of baking spices and milk chocolate. Available nationally by late July, it will be priced at $54.99.
Old Monroe Distilling Co. Celebrates 9 Years of Craftsmanship
Adam and Laura Stumpf, the dynamic duo behind Old Monroe Distilling Co. (formerly Stumpy Spirits), recently marked their 9th anniversary in the distilling business. With nearly a decade of dedication to their craft, the Stumpfs look forward to many more years of producing high-quality spirits. Their journey reflects a deep passion for distilling and a commitment to excellence that has garnered them a loyal following. We. wish them continued success!
Boulder Spirits Unveil Third Trail Magic Whiskey: Leave No Trace
On September 7, Boulder Spirits will launch "Leave No Trace," the third installment in their Trail Magic series. Following 2022's "The Trailhead" and 2023's "Ten Essentials," this 107-proof whiskey promises a breathtaking experience, inspired by Colorado's scenic trails. Crafted from the finest casks, it embodies the essence of adventure and quality.
A New Distillery Will Be Opening Soon In Laotto, IN
Country Heritage Winery has announced the upcoming opening of Backroads Distilling Company, located on their winery and vineyard grounds in LaOtto. Featuring an onsite cocktail lounge, the distillery aims to welcome visitors this fall, with bottle sales available by year-end. Although an exact opening date hasn't been set, anticipation is building for this new addition to the local spirits scene.
New Release: Booker’s Bourbon 2nd 2024 Release “Beam House Batch”
Booker’s Bourbon has launched its second 2024 release, the "Beam House Batch," named after the Beam family home. This batch is aged for 7 years, 2 months, and 22 days, with a proof of 124.6. It includes barrels from four different warehouse locations. Fred Noe, the 7th generation Beam Master Distiller, created this batch to honor the family traditions and memories made in the Beam House. Available nationwide for a limited time, it is priced at $99.99 per 750ml bottle.
New Release: Knob Creek First Ever Bourbon & Rye Blend “Knob Creek X Rye”
Knob Creek has introduced its first-ever blended whiskey, "Knob Creek X Rye," combining 9-year-old Bourbon and 7-year-old rye. This unique blend, crafted by Freddie Noe, the Eighth Generation Master Distiller, in collaboration with his father, Fred Noe, delivers a robust flavor profile with a proof of 113 (62.5% ABV). Priced at $44.99, this innovative offering is now available nationwide. Freddie Noe describes the blend as a push beyond traditional whiskey boundaries, honoring his grandfather’s legacy of creating high-quality, flavorful whiskey.
Other Bourbon and Mead News
Tech Businessman Opens Shankar Distillers In Troy With A Public Tasting Room And Tours [Detroit News]
Eric LeGrand Bourbon Expands to Massachusetts in Distribution Partnership with Martignetti Companies [BevNet]
Tennessee's Whiskey Industry: Honoring Tradition While Embracing Innovation [The Tennessean]
Ironclad Distillery: A Historic Rise From An Extraordinarily Humble Background [The Manual]
A Bourbon Expert's Honest Opinion On Costco's Kirkland Signature Selection [Tasting Table]
Thanks for joining us for another edition of B&M Digest. It’s been great catching up and sharing these exciting new releases with you. Keep exploring and enjoying the latest in the world of bourbon and mead. Stay tuned for more updates, and as always, cheers to discovering new flavors and experiences. Until next time, happy sipping!
